Full-Time Restaurant Crew – Back of House (Malaysia)
Job Description
This Chick will take you places!
Nando’s is an International brand with over 1000 restaurants in 24 countries with 60 located right here in Malaysia. In fact, we’re growing so fast that we’re opening a restaurant every month for the next 18 months. Be part of this hot opportunity, help us grow our family and spread the love for PERi-PERi.
This award-winning casual dining chain hailing from South Africa is well-known worldwide, specializing in Peri-Peri Flame-Grilled Chicken. Nando’s has also been highlighted as one of the top five most exciting food concepts in London and was awarded Restaurateur of the Year in the UK.
In Malaysia, this established brand aims to deliver an all-rounded dining experience that is uniquely Nando’s. We are looking for fired up people with a storng sense of pride and integrity, passison, drive and love for chicken to deliver a great Nando’s experience, grow the business and take a journey with us as we expand to the rest of Malaysia.
Restaurant Crew – Back of House
Job Description
(Based at Malaysia Nationwide)
The Role:
As our Back of House Crew Member, you will learn excellent operational knowledge of all products and the preparation of food. You are also need to maintain the kitchen cleanliness and hygiene.
Duties & Responsibilities:
– Prepare and serve all products as per laid down cooking and serving procedures
– Produce quality food according to recipe
– Execute all food orders on time
– Keep wastage to a minimum
– Check and maintain all stock levels
– Maintain all equipment to standard
– Maintain hygiene and cleanliness in kitchen and storage areas
– Ensure friendly and professional service at all times in a clean uniform
Requirement:
– Hands on experience in a similar restaurant or hospitality environment
– Strong work ethic
– Positive attitude, enthusiastic personality and cheerful smile
– Independent, self-initiative and able to work in a team environment
– Pay attention to detail, with organizing and planning skills
– Good customer service and communication skills
– Ability to handle pressure
– Must be literate in English
Only short listed candidates will be notified.
Work-Life Practices
– Seasonal Work
– Reduced/Part Time
– Shift Work
– Sabbatical Leave
– Paternity Leave
– Study/Exam Leave
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